Patrick Brown is the founder of Impossible Foods. Impossible Foods has raised $1.3B in total funding. Latest round: Series A. Backed by Khosla Ventures.
Patrick O. Brown is an American geneticist, M.D., Ph.D., and the founder of Impossible Foods, a startup based in Redwood City, California. He established the company in July 2011 to create plant-based meat and dairy products, following an initial Series A funding round.
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